Homemade Granola
2 cups rolled oats
1/2 cup chopped pecans
1/2 cup dried cranberries
5 tbsp pancake syrup (or honey, maple syrup)
2 tbsp oil
1/4 tsp cinnamon
Line a cookie sheet with parchment paper. Mix all of the ingredients together in a large bowl with a fork (or with your hands). Spread the mixture evenly on the prepared cookie sheet. Bake at 300 for 15 minutes or until oats are browned a bit.
Cool completely. Store in an airtight container.
***You can substitute any nut or dried fruit, you can also add sunflower or pumpkin seeds for added crunch.
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